Mondays could be a tough start to the week and it's really always nice to have a modest amount of comfort food on ones plate. Here's a healthy and balanced and hearty recipe to help cure your Monday blues. Added bonus: Makes enough for very good lunch leftovers!

Ingredients:

1 single pound. ground dark turkey meat

2 zucchini

1/2 goblet white onion

1 goblet sliced mushrooms

2 keyrings chicken stock

1/2 goblet breadcrumbs

1/2 teaspoon pepper

1/2 teaspoon salt

1/2 teaspoon tumeric

1/2 teaspoon curry powder

1/4 teaspoon cumin

4 cloves associated with garlic minced

1 teaspoon cut cilantro

Method:

Combine earth dark turkey meat having salt, pepper & breadcrumbs.

Cut zucchini right into 4's and scoop out the center.

Stuff the zucchini through meatball mixture.

Spray container and saute onion.

Place meatball stuffed zucchini from the pan and add 2 glasses of chicken stock.

Add tumeric, curry powder snow & cumin.

Add sliced mushrooms and insides belonging to the zucchini.

Add minced garlic herb and cilantro.

Simmer on med/low around 45 minutes.

Serve with some brown rice in addition to a nice green salad privately. Enjoy!


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