Whenever DOCUMENT see bananas foster about the menu I order it right now. But I have never had an opportunity to make it inside your home until recently. I came across the recipe on Allrecipes. com and have to say that it must be top notch. This recipe is straightforward to create and remarkably delicious. My only warning is going to be sure that all in the rum cooks outside the dessert before you provide it. Otherwise you might get a bellyache.

Ingredients

  • 1/4 pot butter
  • 2/3 cup darkish sugar
  • 3 1/2 tablespoons rum
  • 1 1/2 teaspoons vanilla extract
  • 1/2 teaspoon flooring cinnamon
  • 3 bananas, peeled and sliced lengthwise along with crosswise
  • 1/4 cup coarsely marauded walnuts
  • 1 pint vanilla ice-cubes cream

Directions

  1. In a considerable, deep skillet over methods heat, melt butter.
  2. Stir around sugar, rum, vanilla along with cinnamon.
  3. When mix of begins to bubble, put bananas and walnuts for pan.
  4. Cook till bananas are hot, 1 to help you 2 minutes.
  5. Serve at a time over vanilla ice gel.

Reviewer's Tips:

  • Be sure to never cook the bananas for too much, otherwise they will turned into stringy and lose your flavor.
  • Instead associated with using regular rum, I love to use Cruzan banana flavored rum incorporate an extra dimension of flavor for this dessert.
  • As up to now stated, please ensure that the actual rum is cooked through before serving.
  • If you dont handle dark brown sugar, light brown sugar useful with this recipe at the same time.
  • If you will be allergic to walnuts or even dont care for him or her, feel free to result in them out.

Baltimore City residents should purchase the ingredients for this recipe on the following locations:

Giant Foods

1020 Western side 41st Street

Baltimore, M . D .. 21211

Eddies of Roland Park

5113 Roland Avenue

Baltimore, M . D .. 21210



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